Strawberry Heart Pavlova

Sweeten Your Love Story this Valentine's Day with Our Heartfelt Creation - Heart-Shaped Strawberry Pavlova! 

As the Original Pavlova Maker in Southern IL, Strawberry Pavlova is our top sellers and signature cake!  Pavlova is a meringue-based dessert that requires an expert-level technique, precision and timing, qualities that only a highly skilled baker can master. We have mastered the delicate art of Pavlova. 

• Gluten-free and unique dessert made of light, airy, crispy walnut meringue with cage-free egg whites (locally sourced eggs), organic sugar, layered with homemade dulce de leche (light caramel sauce) and chantilly cream (whipped cream with pure vanilla extract). Topped with fresh hand-sliced fruit
• Unique to Missouri and Southern IL the way we make it as of January 2024
  

History: Pavlova cake was named after the famous Russian ballerina, Anna Pavlova.  It is a popular dessert in Australia and New Zealand, with both countries claiming to have invented it. It is believed to have been created in the 1920s to honor Anna Pavlova during her tours to these countries. Today, Pavlova is a beloved dessert that is enjoyed on special occasions and holidays around the world

Note: Keep this cake refrigerated. We recommend consumption of this cake the same day since it contains fresh ingredients. It can be frozen and served as a frozen dessert

Not produced in a dedicated gluten-free facility. Contains nuts and may contain traces of peanuts.