Feta, Egg and Herb Banitsa

Banitsa - 8-10 pieces

• Banitsa is a traditional savory pastry made in Bulgaria and it is very popular.  Crafted with filo/phyllo dough and various fillings. It is served warm for breakfast or as a snack. The most popular filling is feta cheese, eggs and yogurt
• This Banitsa is crafted with wheat filo/phyllo dough, feta cheese, olive oil, butter, salt, eggs, yogurt, herbs. Topped with seeds (sesame or everything bagel seasoning)
• Warm, serve and enjoy!
  

Pick up only on Sunday, Monday through Thursday.